AuthorFPGKeep warm this autumn/winter with this simple festive mulled wine recipe. Don’t worry about purchasing a super luxury wine, a cheap red wine will work perfectly for this!
1 Orange (halved)
1 Bottle of Red Wine
60 g Demerara Sugar
1 Cinnamon Stick
Grated Nutmeg
1 Dried Bayleaf
1
Pour your wine into a saucepan along with the orange, sugar, bayleaf, and spices.
2
Heat until the sugar has dissolved. It’s recommended you taste it at this point so you can add more sugar if need be.
3
Strain it into heatproof glasses and serve immediately!
CategoryDrinks
Ingredients
1 Orange (halved)
1 Bottle of Red Wine
60 g Demerara Sugar
1 Cinnamon Stick
Grated Nutmeg
1 Dried Bayleaf
Directions
1
Pour your wine into a saucepan along with the orange, sugar, bayleaf, and spices.
2
Heat until the sugar has dissolved. It’s recommended you taste it at this point so you can add more sugar if need be.
3
Strain it into heatproof glasses and serve immediately!
