Keep a pack of flour tortillas handy with leftover veggies like sweet potato, butternut squash or carrots. Then hunt through the fridge and pull out all those scraps of leftover cheese – the wedge of stilton, the finger of gruyere, the wedge of cheddar, and put the lot together in minutes.
This is an “authentic” version that's very popular in China. This homemade Mongolian Beef is crispy and very flavoursome with a sweet and sour taste. Traditionally the meat is simply boiled and dipped in sauces.
This semolina gnocchi recipe is so easy to prepare and make. You can bake or fry it and serve it with a roasted tomato or creamy béchamel sauce. Serves 4.
A tasty fresh summer salad on the table in 20 minutes. The combination of grilled chicken, bacon and caesar dressing is hard to beat and very easy to make last minute with very few ingredients.
Chicken, pepperoni, cheddar and buffalo mozzarella cheese with homemade crispy flatbread Pizza. Full of flavor with fresh herbs in a surprisingly easy-to-make dish.
The nation's favourite Chinese chicken dish couldn't be easier to reproduce at home. A comforting, delicious treat which is much healthier than the takeaway. Serves 2.
This recipe is a Greek classic; super creamy, juicy, and absolutely delicious even without the meat! Serve with pitta bread, Greek island salad or pilau rice with pine nuts.
Fusilli Bolognese, was probably the first proper dish I cooked, when I was bored of beans on toast as a student. Over the years, I have enjoyed making this dish in many different ways and have a pretty solid recipe I stick too now, which I would like to share, since having cooked this for friends, have been told it's delicious.
Perfect side dish and one of your five a day too! To enjoy it on its own simply add more vegetables - peas, broccoli, mushrooms, anything you have in a fridge. Or add some soy sauce for an oriental twist!
Cauliflower tastes great with cheese, it tastes even better with blue cheese! This recipe makes a great bowl of soup, it is delicious, ingredient-friendly and an incredibly easy-fix.
This Vietnamese noodle soup is packed full of flavour and takes less than 20 minutes to make. Easy, healthy and delicious that anyone can make at home.
This recipe is a great example of a healthy and guilt-free delicious meal. Pasta substitute made from zucchini peelings is quick and easy to make. It's adaptable too. You can swap chicken for prawns, add some garlic or chili flakes.
A great pantry staple, couscous is something you can turn to when you are running out of inspiration and ingredients in your kitchen. This bright tangy Indian inspired couscous dish requires minimum prep and the most basic ingredients to whip up a quick meal for a busy or broke week.
This classic Italian soup is hearty,nutritious and very easy to make. This recipe will make 4 portions. Serve with Parmesan cheese and thin slices of toasted Flute/Baguette.